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Hotel-Landgasthof KREUZ in Bad Waldsee
Almost like Dahoim - for over 500 years.
Our Hotel-Landgasthof KREUZ is located on the outskirts of the beautiful town of Bad Waldsee - a hotel with history, heart and Upper Swabian down-to-earthness.
For over 500 years, people have been coming to us to find peace and quiet, eat well and simply feel at home. Whether you are on a business trip, a seminar or a weekend break - here you will find a place with a host's heart to enjoy and linger.
Hotel in Bad Waldsee
Our hotel.
Whether you're on a business trip, staying just one night or want to take a breather for a few days - our 21 rooms are cosy, bright and furnished with great attention to detail to make you feel at home from the very first moment.
Some of our rooms lead directly onto the green hotel lawn or terrace, while others boast a generous queen-size bed and plenty of space. No matter how you want to enjoy your stay: between the herb garden, flower meadows, forest loungers and picnic area, every guest will find the right room.
Restaurant in Bad Waldsee
Our restaurant.
Here, the chef himself is at the cooker, and you can taste it. The food is honest, down-to-earth and made with fresh ingredients from our home and garden.
Whether homemade herb spaetzle, roast onion or vitello à la Horst - the KREUZ serves Swabian cuisine with character. We are particularly proud of our fresh herbs from our own garden. From fragrant rosemary to delicate lemon thyme, they flavour every dish. And because the diversity of nature is important to us, we have a new herb theme every month that conjures up fresh ideas on the plates.
History of the Landgasthof KREUZ in Bad Waldsee
Since 1472.
We've been around since before Columbus! Sounds strange? But it's true. The KREUZ was first mentioned in a document in 1472 - 20 years before Columbus discovered America.
Since then, people have been eating, drinking, laughing and staying here. What was once an inn with a farm has become a hotel with a heart. The old beams tell of the past, our modern rooms and the herb garden of today and in the centre of it all: honest hospitality for over 500 years.
